Beef and tripe Kare-Kare is a classic Filipino stew featuring tender beef and tripe simmered in a luscious peanut sauce. Served with a side of bagoong (fermented shrimp paste), it's a beloved and comforting dish that represents the essence of Filipino cuisine.
Available in:
Large (20 pax)
Medium (15 pax)
Small (10 pax)
Reminder: It's advisable to refrigerate if you won't be consuming it immediately.
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Beef and tripe Kare-Kare is a classic Filipino stew featuring tender beef and tripe simmered in a luscious peanut sauce. Served with a side of bagoong (fermented shrimp paste), it's a beloved and comforting dish that represents the essence of Filipino cuisine.
Available in:
Large (20 pax)
Medium (15 pax)
Small (10 pax)
Reminder: It's advisable to refrigerate if you won't be consuming it immediately.